Ford Mustang (1999-2004) Service Manual: Suspension
- Suspension System - General Information
- Wheel Alignment Angles
- Suspension System
- Camber and Caster Adjustment - Front
- Camber Adjustment - Rear
- Toe Adjustment - Front
- Toe Adjustment - Rear
- Front Suspension
- Wheel Studs
- Wheel Hub and Bearing
- Arm - Lower
- Bar - Stabilizer
- Link - Stabilizer Bar
- Bushing - Stabilizer Bar
- Spindle
- Shock Absorber
- Spring
- Rear Suspension
- Rear Suspension (Description and Operation)
- Wheel Hub - Cobra
- Wheel Studs
- Upper Arm
- Upper Arm - Cobra
- Lower Arm
- Stabilizer Bar
- Stabilizer Bar - Cobra
- Link - Stabilizer Bar
- Wheel Knuckle - Cobra
- Toe Link - Cobra
- Spring - Coil
- Spring - Cobra
- Shock Absorber
- Damper
- Wheels and Tires
Wheel Bearing Check
1. WARNING: The electrical power to the air suspension system must be
shut off prior
to hoisting, jacking or towing an air suspension vehicle. This can be
accomplished by
turning off the air suspens ...
Suspension System - General Information
Alignment Specifications
General Specifications
Torque Specifications
Description
Nm
lb-ft
Front suspension camber adjustment plate bolt
40
30
Front suspension camber adju ...
Other materials:
Parking Brake (Diagnosis and Testing)
Inspection and Verification
1. Verify the customer's concern by operating the parking brake system to
duplicate the condition.
2. Inspect to determine if one of the following mechanical or electrical
concerns apply:
Visual Inspection Chart
Mechanica ...
Transmission Fluid Cooler - Backflushing and Cleaning
1. CAUTION: Do not use any supplemental transmission fluid
additives or cleaning
agents. The use of these products could cause internal transmission
components to fail;
this will effect the operation of the transmission.
Conduct backflushing with a sui ...
Thermostat - 4.6L(4V)
Material
Item
Specification
Motorcraft Premium Gold
Engine Coolant
VC-7-A (in Oregon VC-7-B)
(yellow color)
WSS-M97B51-
A1
Removal and Installation
1. With the vehicle in neutral, position it on a hoist. For additional
information, ...
