Ford Mustang (1999-2004) Service Manual: Suspension
- Suspension System - General Information
- Wheel Alignment Angles
- Suspension System
- Camber and Caster Adjustment - Front
- Camber Adjustment - Rear
- Toe Adjustment - Front
- Toe Adjustment - Rear
- Front Suspension
- Wheel Studs
- Wheel Hub and Bearing
- Arm - Lower
- Bar - Stabilizer
- Link - Stabilizer Bar
- Bushing - Stabilizer Bar
- Spindle
- Shock Absorber
- Spring
- Rear Suspension
- Rear Suspension (Description and Operation)
- Wheel Hub - Cobra
- Wheel Studs
- Upper Arm
- Upper Arm - Cobra
- Lower Arm
- Stabilizer Bar
- Stabilizer Bar - Cobra
- Link - Stabilizer Bar
- Wheel Knuckle - Cobra
- Toe Link - Cobra
- Spring - Coil
- Spring - Cobra
- Shock Absorber
- Damper
- Wheels and Tires
Wheel Bearing Check
1. WARNING: The electrical power to the air suspension system must be
shut off prior
to hoisting, jacking or towing an air suspension vehicle. This can be
accomplished by
turning off the air suspens ...
Suspension System - General Information
Alignment Specifications
General Specifications
Torque Specifications
Description
Nm
lb-ft
Front suspension camber adjustment plate bolt
40
30
Front suspension camber adju ...
Other materials:
Lower Arm
Removal
CAUTION: Suspension fasteners are critical parts because they affect
performance of vital
components and systems and their failure can result in major service expense. A
new part with
the same part number must be installed if installation becomes nec ...
Inspection and Verification
1. Road test.
Verify the customer's concern by performing a road test on a smooth
road.
2. Inspect tires.
Check the tire pressure with all normal loads in the vehicle and the
tires cold. For
additional information, refer to the vehicle certification ...
Transmission fluid check
Checking Automatic Transmission Fluid
Note: Transmission fluid should be checked and, if required, added by
an authorized dealer.
The automatic transmission does not have a transmission fluid dipstick.
See your Scheduled Maintenance Information for scheduled ...
